Strawberry Open Sandwiches

[Carl]

Strawberry Open Sandwiches.jpg (35.56 KiB) Viewed 834 times

Takes: 15 minutes
Serves: 4

No nutritional information available.

Ingredients

- 200g mascarpone
- 2 tsp milk
- Juice of ½ lemon
- 1 white baguette, sliced diagonally into 8 slices
- 300g strawberries, hulled and thinly sliced
- Handful of fresh mint leaves, chopped
- Balsamic vinegar, for drizzling

Method

1. Put the mascarpone in a bowl and stir in the milk and lemon juice until smooth and spreadable.

2. Spread the mascarpone mixture on to the baguette slices. Top with the strawberries and scatter over the mint. Drizzle over a little balsamic vinegar and serve straight away.