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Ready in: 5 minutes (plus cooling time)
Serves: 1 (makes)
No nutritional information available.
Ingredients
- 2 tbsp light brown sugar
- 3 tbsp plain flour
- 1 tsp cocoa powder
- ¼ tsp bicarbonate of soda
- ¼ tsp baking powder
- 1 medium egg
- ½ tsp vanilla extract
- 1 tbsp buttermilk
- 2 tbsp sunflower oil
- ½ tsp red food colouring gel
- 3 tbsp ready-made soft cheese-style icing
Method
1. In your mug, mix together the brown sugar, flour, cocoa, bicarbonate of soda and baking powder using a fork. Add the egg, vanilla, buttermilk, oil and food colouring and mix until just smooth.
2. Microwave for 1 minute 10 seconds, or until risen and springy to the touch. Set aside to cool for about 10 minutes. Either dollop or pipe on the cream cheese icing and dig in.
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