Preparation time: 15 minutes
Cooking time: 5 minutes
Serves: 4
No nutritional information available.
Ingredients
- 4 frankfurter hot dogs
- ½ tsp honey
- 3 tbsp mayonnaise
- 1 - 1½ tbsp gochujang
- Splash of rice wine vinegar
- 4 hot dog buns
- 120g kimchi
- 1 carrot, peeled into ribbons
- 1 tsp sesame seeds, toasted
Method
1. Cook the hot dogs following pack instructions. Mix the honey, mayonnaise, gochujang and vinegar in a bowl.
2. Split the buns in half, put a hot dog in each and divide the kimchi between them. Drizzle with the spicy mayonnaise, then top with a few carrot ribbons and some sesame seeds.


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