Tuna Melt Bagels (air fryer recipe)

[Carl]

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Takes: 11 minutes
Serves: 1

No nutritional information available.

Ingredients

- 110g canned tuna (drained weight)
- 80g canned sweetcorn (drained weight)
- 1 large spring onion, finely chopped
- 30g mayonnaise
- 30g Greek yoghurt
- 1 tsp American mustard
- Salt and ground black pepper
- 1 bagel thin, split in half
- 30g mozzarella, grated

Method

1. Preheat the air fryer to 200°C.

2. Add the tuna, sweetcorn, spring onion, mayonnaise, yoghurt and mustard to a large bowl, season with salt and pepper. Divide your tina mixture between each of the bagel halves, being sure to press down on the tuna to get an even layer, then top each with the mozzarella.

3. Place the bagel halves in your air fryer and cook for 6 - 8 minutes, or until golden and crisp.